15 years and a new menu every month

When we are asked to talk about our magazine, which is more often these days than in the early years, we sometimes compare ourselves to a gourmet restaurant with original recipes and faithful customers coming back for more. 

To be small and accountable and free of mega ambitions is a welcome return to basics in times when we are besieged  by fake news and fictional  ‘likes’ and ‘views’ on the Internet, not to speak of doubtful numbers for TV viewership and print circulations.

Civil Society was dreamed up in the belief. . .

Comments (0)
Add Comment