WHEN you decide to move on, what can sweetly put the past behind you? Ice-cream, for one. Gorge on it, make it yourself, get others to eat it and finally make a business out of selling it.
This is what Aditya Tripathi, 52, did after two decades of working for companies and then building and exiting from his education technology start-up.
He set up Cold Love, an artisanal ice-cream company with an array of personally curated offerings such as Salted Butter Caramel, Jamun Sorbet, Chocolate Fudge-A-Licious, White Chocolate and Green Chilly, Spiced Walnut & Rum. . .
